A True Showpiece for a Serious Steak Lover
Our Tomahawk steak is a true showpiece — a thick-cut, bone-in ribeye weighing over 1.1kg and expertly trimmed by our butchers for perfect presentation. Grass-fed and restaurant quality, it’s rich, juicy, and packed with flavour that’s enhanced by cooking on the bone. Ideal for sharing, this steak grills or barbecues beautifully, delivering tender, melt-in-the-mouth meat with a bold, smoky depth. Vacuum sealed fresh in recyclable freezer-friendly pouches, it’s the ultimate centrepiece for serious steak lovers.
