A Family Favourite for Your Sunday Roast
Our Pork Belly has a rich, savoury flavour with a natural sweetness that deepens as it cooks. The layers of fat melt into the meat, creating a buttery, almost caramelised taste that’s both indulgent and comforting. When roasted, the crackling adds a salty crunch that perfectly balances the tender, juicy meat beneath. It’s a full-bodied, mouth-coating flavour—deep, satisfying, and unmistakably traditional. Buy sliced or square cut for belly pork your way.
